Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, sauteed baby corn and asparagus. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Sauteed Baby Corn and Asparagus is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Sauteed Baby Corn and Asparagus is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook sauteed baby corn and asparagus using 7 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Sauteed Baby Corn and Asparagus:

1. Make ready Ginger
2. Prepare Garlic
3. Take oyster sauce
4. Make ready Black pepper
5. Prepare Beef
6. Prepare little flour
7. Get little water

Instructions to make Sauteed Baby Corn and Asparagus:

1. Heat wok and fry the beef slices then set aside.
2. Stir fry ginger first then next is garlic. Then add baby corn and cook a while. Then pour oyster sauce and mix. Then add in asparagus mix well. When half done add in cook beef then black pepper. Simmer a while, add flour in a little water and pour it. To thicken the sauce

So that is going to wrap it up with this special food sauteed baby corn and asparagus recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!