Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, dark soy sauce pork with leek. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Dark soy sauce pork with leek is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Dark soy sauce pork with leek is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have dark soy sauce pork with leek using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Dark soy sauce pork with leek:
- Take Pork meat (you can use pork belly,ribs or anything to your preference and what you have)
- Get Big red chili
- Take Leek
- Make ready Garlic
- Make ready Ginger
- Make ready Black pepper
- Make ready Black soy sauce
- Take Cooking oil of course 2 tablespoon-extra oil if u not using any fat meat
- Make ready Sugar
- Get Oyster sauce
- Prepare Fish sauce
- Make ready Fish sauce and oyster sauce is main secret ingredients to my fast and yummy cooking
Steps to make Dark soy sauce pork with leek:
- Heat your wok and your cooking oil.Medium low heat.Pour one tablespoon of sugar into your oil.Let it heat to caramel.then add in your pork.Mixed it well.Fry up to 5minutes.Take out and put aside.
- Fry your ginger and garlic until aroma come out and yellowish color appear. Then add in your pork that you caramelized fry earlier.Add in about half glass of water. Let it simmer medium low heat for about 10-15minutes.
- Add in your sauces. Taste it if the taste up to your liking.If not u can always add more or adjust it.No rules here. 5minutes simmer.if less water add abit more.
- Final,add in your leek and big chili as garnish. Let it mixed well. Again try your gravy and always check how it taste. Remember u can always adjust it to your liking. Tips for this dish,add in about one tablespoon of cooking oil or sesame oil or even olive oil in the end. You will be surprised it taste fantastic. The oil somehow blend and make the taste even better. Hehehe ;) then leave it 2-3minutes. Done. Ready to eat
So that is going to wrap it up for this special food dark soy sauce pork with leek recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!