Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, carrot cabbage stuffed parantha. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Carrot cabbage stuffed parantha is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Carrot cabbage stuffed parantha is something which I have loved my whole life.

पत्ता गोभी को इस तरह साफ करके परांठा बनाईये. Stuffed Cabbage, Carrot and Cheese Rolls by Tarla Dalal. cabbage paratha recipe with step by step photos. delicious whole wheat flatbread stuffed with a spiced cabbage stuffing. these no onion no garlic There are two ways cabbage paratha can be made. One method is kneading flour with finely chopped cabbage and spices. Cabbage and dal paratha is a brilliant combination of cereals, pulses and vegetables.

To begin with this recipe, we must first prepare a few components. You can have carrot cabbage stuffed parantha using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Carrot cabbage stuffed parantha:

1. Make ready 1 finely grated cabbage
2. Take 2-3 finely grated carrots
3. Get as needed Processed cheese
4. Prepare as needed Whole wheat dough
5. Make ready as needed Clarified butter
6. Take 1/2 tsp Chilli powder
7. Prepare 1/4 tsp Turmeric powder
8. Get 1 tsp dried Oregano
9. Get 2 tsp Chilli flakes
10. Prepare to taste Salt

Cabbage paratha is very delicious, healthy and easy to make. I love it very much and make it often at home. It can be had for breakfast or for lunch or dinner. It is a great way to.

Steps to make Carrot cabbage stuffed parantha:

1. Take a bowl. Add cabbage, carrots, chilli powder, turmeric powder, salt, chilli flakes, oregano. Mix well
2. Grate some processed cheese. Mix properly.
3. Take small portion of dough. Rolled it into a small chapatti. Stuff the mixture into it. Roll it again completely.
4. Cook it on a pan on low-medium flame. Greased it with clarified butter.
5. Once done. Take it off the flame. Using a pizza cutter, cut it open like a sunflower. Pic attached.
6. Grate some cheese over it. Serve hot.

It can be had for breakfast or for lunch or dinner. It is a great way to. Take your ingredients for filling. cut the top and bottom of a carrot. grate them. Paneer Carrot Stuffed Paratha is a simple and nutritious Indian flat bread that is made from grated carrots and whole wheat flour. There are many additions that you can make to pep up the taste, by adding onions or even chopped cabbage or grated cheese for kids.

So that is going to wrap this up for this special food carrot cabbage stuffed parantha recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!