Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, banana flowers and masoor dal vada. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Banana Flowers and Masoor Dal Vada is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Banana Flowers and Masoor Dal Vada is something that I have loved my entire life. They are nice and they look wonderful.

Peel banana flower and remove the thin plastic like spine from each flower. Masoor dal vada is very delicious & healthy tea time snacks. Masoor dal/ Red lentils contain high levels of protein, including essential amino acids & also. Banana Flower Vada is a delicious South Indian snack prepared with banana flower, lentils and spices.

To get started with this particular recipe, we have to prepare a few components. You can cook banana flowers and masoor dal vada using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Banana Flowers and Masoor Dal Vada:

1. Get chopped banana flowers
2. Make ready masoor dal
3. Make ready cumin seeds
4. Make ready carom seeds
5. Get pav-bhaji masala
6. Get turmeric powder
7. Prepare medium onion chopped finely
8. Take garlic
9. Take green chillies chopped
10. Get Salt
11. Make ready Oil for deep frying

These vadai is one such banana flower recipe I make at home. Health Benefits of banana flower, plantain flower is Curing the infection, Improves suction, Overcoming anemia and diabetes, Reduce Free Radical Activity, Weight loss, & Menstrual disorders Huge source of minerals & Vitamin are Reduce the Anxiety disorders, and Boost Mood. Banana Flower Vada / Patties: "Variety's the very spice of life that gives it all its flavor" - William Cowper. As the saying goes, eating variety of healthy foods will keep you away from all chronic illness.

Steps to make Banana Flowers and Masoor Dal Vada:

1. Rinse the masoor dal to clean up and in enough water soak for 2 hours.
2. Make the paste of masoor dal in grinder with garlic cloves and green chillies.
3. Add the dry masala like cumin seeds, carom seeds, pav-bhaji masala, turmeric powder and salt.
4. Soak the banana flowers in 1/4 cup curd and 2 to 3 cups of water for 10 minutes.(mentioned in earlier banana chips recipe). Drain the water and curd mixture. Chop the flowers.
5. Mix chopped banana flowers and onions with masoor dal paste and masals.
6. Make the banana dal vadas and deep fry in medium flame till golden brown and crispy.
7. Serve the hot and mouthwatering banana flowers Vadas with chutney, fried green chillies and enjoy. - Thanks

Banana Flower Vada / Patties: "Variety's the very spice of life that gives it all its flavor" - William Cowper. As the saying goes, eating variety of healthy foods will keep you away from all chronic illness. Take the vada batter in a wide bowl. Finely chop onions,curry leaves & add to the batter. Take a lemon sized ball and pat it to make masala vada shape.

So that is going to wrap this up with this special food banana flowers and masoor dal vada recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!