Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, mashed banana-potatoes with peas. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Mashing bananas is essential in several different kinds of recipes. Banana bread, banana baby food, and smoothies or shakes are some examples. There are also different methods and appliances to use. Place in a large pot of salted cold water.

Mashed banana-potatoes with peas is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Mashed banana-potatoes with peas is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have mashed banana-potatoes with peas using 5 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Mashed banana-potatoes with peas:

1. Make ready peas
2. Get green bananas
3. Take medium potatoes
4. Get Water
5. Get Butter,salt, turmeric powder

As always, with many African meals there are different variations, with potatoes and corn making up the base. Feel free to replace some of the. Mashed Potatoes with Chili and Cheese. Recipes with made-from-scratch taste in just minutes.

Instructions to make Mashed banana-potatoes with peas:

1. Peel bananas and potatoes…as you do this,blanch the peas for 8 to 10 minutes and set aside
2. In a sufuria,put your washed bananas and potatoes,add water to almost the level of the bananas and potatoes,add salt to taste,add a 1/4teaspoon turmeric powder.boil under medium heat till all water is drained
3. Mash the bananas and potatoes,add your peas and mix well,add melted butter and mix again(you can use milk cream instead of butter).ready to serve

Mashed Potatoes with Chili and Cheese. Recipes with made-from-scratch taste in just minutes. Idahoan Chevre Mashed Potatoes with Peas & Grilled Pork Tenderloin is showy enough for company but fast enough to put together for a weeknight dinner. Using a potato masher, mash the potatoes until smooth. Mix in the mozzarella, milk, Parmesan and butter.

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