Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, raw banana kofta curry. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Raw banana kofta curry is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Raw banana kofta curry is something that I have loved my whole life.

Kachkola'r Kofta'r Dalna—Raw Banana Kofta Curry—Plantain or Green Banana Curry Bengali Recipe. • Bangali Kancha KOLAR KOFTA Recipe Raw Banana Kofta Curry prepared by Grandmother- Village Food. Raw Banana Kofta Recipe prepared by Grandmother- Village Food. I like to have raw banana kofta curry as a side dish for rice, roti, and flat breads.

To get started with this particular recipe, we must prepare a few components. You can cook raw banana kofta curry using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Raw banana kofta curry:

1. Take raw banana
2. Make ready Grated paneer
3. Make ready onion chopped
4. Get Besan
5. Prepare Ginger garlic paste
6. Make ready Coriander powder
7. Get Amchor
8. Make ready Tomato pureed
9. Make ready Salt
10. Take Red chilli powder
11. Prepare Oil
12. Make ready Garam masala
13. Get Green coriander leaves
14. Make ready cashew nuts
15. Get Fresh cream

Garnish it with fresh cream and green coriander. You baked banana Kofta curry is ready now! This raw banana kofta is one among the recipes which i gave for the magazine and i made this without onion and garlic. Kachacha Kela Kofta Curry,Kota Tari,raw banana kofta curry, kofta curries, kofta recipes, raw banana recipes, side dish for rotis, restaurant style kofta recipes,low fat kofta recipes, how to make kofta based curries, kofta sabzi recipes, kela ka Kofta, Plantain Kofta Curry frying raw banana kofta.

Steps to make Raw banana kofta curry:

1. Cut the end of the raw bananas. Cut each raw banana into two pieces. Do not peel the skin. Boil them 4 cups of water along with 1/2 tablespoon turmeric powder on low to medium flame. It will take approx 20-30 mints based on the size of the raw bananas. Insert a knife into the raw banana and if it goes through smoothly then it's cooked till soft. Turn off the heat and drain the water. Cool and peel the raw bananas and grate them.
2. In a bowl, add the grated raw banana, chopped onions, grated paneer, ginger-green chili paste, coriander powder, amchur powder, coriander leaves, besan and salt. Mix well and if necessary add another tbsp of besan to bind the mixture such that you can make small lime sized balls (koftas). Make small koftas and keep them aside.
3. Heat oil for deep frying. Once the oil is hot, reduce the flame to medium and place the balls gently into the hot oil. Deep fry to a golden brown shade and remove into a bowl lined with absorbent paper. Keep aside and make the gravy.
4. To prepare the gravy, heat oil in a cooking vessel. Add the cinnamon stick and cardamom and allow to splutter. Add the chopped onions and saute for 6 mnts. Add ginger green chili paste and saute for a mt. Add turmeric powder, cumin powder, coriander powder, red chili powder and salt and mix. Add tomato puree and cook for 8 mnts Add cashew nut paste and cook for 3 mnts
5. Add 1 1/2 cups of water and bring to a boil. Reduce flame and simmer for 7-8 mts or till it reaches the desired curry consistency. Turn off heat.
6. To serve the kofta curry, place the koftas in a deep bowl and pour the gravy over the koftas till submerged. Allow to sit for 7-10 mts and serve warm. Garnish with fresh cream and fresh coriander leaves.

This raw banana kofta is one among the recipes which i gave for the magazine and i made this without onion and garlic. Kachacha Kela Kofta Curry,Kota Tari,raw banana kofta curry, kofta curries, kofta recipes, raw banana recipes, side dish for rotis, restaurant style kofta recipes,low fat kofta recipes, how to make kofta based curries, kofta sabzi recipes, kela ka Kofta, Plantain Kofta Curry frying raw banana kofta. When the oil becomes hot, place the koftas. Kofta curry can be made with a variety of ingredients. Banana kofta is a specialty of the Eastern states of India.

So that’s going to wrap this up for this exceptional food raw banana kofta curry recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!