Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, pretzel pot pie. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Pretzel pot pie is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Pretzel pot pie is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook pretzel pot pie using 18 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Pretzel pot pie:

1. Get 4 Tbsp butter
2. Get 1 medium onion, chopped
3. Make ready 3 cloves garlic, smashed
4. Make ready 3 carrots, chopped
5. Take 2 stalks celery, chopped
6. Prepare 1/4 C flour
7. Make ready 2 1/2 C chicken broth
8. Get S&P, 1 tsp each
9. Get 2 1/2 C cooked chicken, in chunks
10. Make ready 1/2 C peas, thawed if frozen
11. Take 1/2 C asparagus, chopped
12. Get 2 Tbsp parsley, chopped
13. Get 6-8 thyme sprigs, tied in a bundle
14. Make ready 1/2 C baking soda
15. Prepare 1 # fresh pizza dough, room temperature
16. Make ready 1 egg
17. Take 1 Tbsp water
18. Get 1/2 tsp pretzel salt (I used kosher)

Instructions to make Pretzel pot pie:

1. Preheat oven to 350°.
2. Melt 2T butter in a saute pan and add onion and garlic and cook 5 minutes. Add 2T butter and carrots, celery and asparagus and cook for 2 minutes. Add flour and stir to coat veggies cooking for 2 minutes more. Add the broth and thyme and 1 tsp each S&P and bring to a simmer. Cook 10 minutes to thicken. Now add the chicken, peas and parsley. Simmer for 5 minutes.
3. Put baking soda, 2 tsp salt and 8C water in a large pot and bring to a boil. (it really bubbles up)
4. Divide the dough into 4 pieces to make pretzels. Roll each piece out to about 24" long. Form into a pretzel shape using water to help the ends stick together. Use a slotted spoon to lower 1 pretzel into the boiling water. Cook 30 seconds then flip and cook for 30 seconds more. Remove and drain on a cutting board. Do the rest of the pretzels the same way.
5. Spray the baking dish with cooking spray. Put the chicken mixture into a 9"deep dish pie plate or an 8"x8" baking dish. Arrange the pretzels on top of the pot pie mixture with part of the pretzel touching the edges. Whisk the egg and 1Tbsp water in a small bowl. Brush each pretzel with this egg wash and sprinkle with pretzel salt.
6. Bake for 45-50 minutes. The pretzels will be a beautiful brown and the filling will be bubbling !

So that’s going to wrap it up for this exceptional food pretzel pot pie recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!