Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, raw banana poori(jain food). It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Raw Banana Poori(Jain Food) is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Raw Banana Poori(Jain Food) is something which I have loved my whole life. They are nice and they look fantastic.

Raw banana poori is a dish which is very unique and can be consumed anytime. Ingredients for Jain Raw Banana Rosti Recipe. See more ideas about raw banana, indian food recipes, recipes. Raw banana, as the name suggests is the raw stage of the banana.

To begin with this recipe, we must first prepare a few ingredients. You can cook raw banana poori(jain food) using 15 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Raw Banana Poori(Jain Food):

1. Make ready banana (boiled & mashed)
2. Prepare Wheat flour
3. Prepare Ginger paste
4. Prepare powdered dry coriander leaves
5. Make ready Green chillies finely (chopped)
6. Get Red chilli Powder
7. Take Coriander powder
8. Prepare Cumin powder
9. Get Asafetida
10. Get Carom seeds Ajwain
11. Make ready Clarified Butter/Ghee
12. Get Water or as required to knead the flour
13. Make ready Lemon juice
14. Get Salt
15. Prepare Oil for frying the puris

Perfect for rainy evening snacks or a cocktail bite or in the lunchbox. Raw Banana acts as a great replacement for Potatoes, and here we are with our first Raw Banana recipe…. Raw banana fry is an easy side dish that tastes delicious with rice. Learn to make spicy raw banana fry with step by step pictures.

Instructions to make Raw Banana Poori(Jain Food):

1. In a big plate mix together flour, mashed boiled banana, ginger, coriander powder, green chilies, red chili powder, coriander powder, salt, asafoetida, cumin seeds, ghee, carom seeds and lemon juice.
2. Add little water and knead. The dough should be stiff. - Cover the dough and let it rest for half an hour. - Make small equal balls of the dough. - Heat oil in a deep pan. - Take one ball and start rolling it, greasing the rolling pin and board. - Make circles of around 3-4 inches in diameter.
3. Put the poori in hot oil. - Let it fry from one side and then flip and fry from the other side. - Similarly do for other balls also. - Hot and crispy raw banana pooris are ready. - Serve hot with pulses, pickles, curd etc.

Raw banana fry is an easy side dish that tastes delicious with rice. Learn to make spicy raw banana fry with step by step pictures. Raw banana fry recipe made in Andhra style - One of the easiest and delicious raw banana recipes. Raw banana or plantain is used as a vegetable in south India for. कच्चे केले की खस्ता मसाला पूरी, जो चाय के साथ भी अच्छी लगे.

So that is going to wrap it up with this special food raw banana poori(jain food) recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!