Simple Way to Prepare Homemade Lemon Roasted Asparagus

Lemon Roasted Asparagus
Lemon Roasted Asparagus

Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, lemon roasted asparagus. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Lemon Roasted Asparagus is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Lemon Roasted Asparagus is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook lemon roasted asparagus using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Lemon Roasted Asparagus:
  1. Prepare Asparagus
  2. Take Lemon
  3. Get Lemon pepper seasoning
  4. Get Krazy Mixed up salt seasoning
  5. Take Garlic pepper seasoning
  6. Prepare Extra virgin olive oil
  7. Get Minced garlic
Steps to make Lemon Roasted Asparagus:
  1. Preheat oven to 500. Wash & cut the white ends off of the asparagus. Cut in half and lay in a single layer In a 9X9 baking pan
  2. Lightly evenly coat asparagus with extra virgin olive oil
  3. Cut Lemon in half and squeeze onto the asparagus. Next add the garlic and shake pan gently to roll asparagus
  4. Next evenly coat seasoning on asparagus, I prefer to add quite a bit!
  5. Now place into oven for 8 minutes, flipping asparagus halfway through.
  6. (Optional) Once asparagus has been removed from the oven, squeeze the other half of the lemon over the top of the asparagus.

So that’s going to wrap it up with this special food lemon roasted asparagus recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!