Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, baked asparagus with peppers. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Baked asparagus with peppers is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Baked asparagus with peppers is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have baked asparagus with peppers using 5 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Baked asparagus with peppers:
- Make ready asparagus
- Get lemon juice
- Prepare cumin
- Get mini sweet peppers
- Get parm sprinkle cheese
Steps to make Baked asparagus with peppers:
- Wash asparagus spears. Snap off bottom wood like parts or any not green parts.
- Wash mini peppers. Cut of stem part and remove seeds. Cut into 2 or 3 peices depending on size.
- Preheat oven to 500°. Line baking sheet with tin foil.
- Place asparagus on foil lined sheet in even 1 layer. Sprinkle lightly with lemon juice, cumin, and parm cheese.
- Place mini pepper pieces on foil lined baking sheet.
- Cant have cheese? Substitute with garlic powder. Yum!
- Bake for 8 - 10 minutes. Check half way through.
- Cant have cheese? Substitute with light sprinkle of garlic powder. Yum!
So that is going to wrap this up with this special food baked asparagus with peppers recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
