Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, raw banana kofta curry. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Raw banana kofta curry is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Raw banana kofta curry is something which I’ve loved my entire life. They’re nice and they look wonderful.
Kachkola'r Kofta'r Dalna—Raw Banana Kofta Curry—Plantain or Green Banana Curry Bengali Recipe. • Bangali Kancha KOLAR KOFTA Recipe Raw Banana Kofta Curry prepared by Grandmother- Village Food. Raw Banana Kofta Recipe prepared by Grandmother- Village Food. I like to have raw banana kofta curry as a side dish for rice, roti, and flat breads.
To begin with this particular recipe, we must prepare a few components. You can cook raw banana kofta curry using 18 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Raw banana kofta curry:
- Prepare raw banana boiled
- Take big potato boiled
- Take cabbage finely chopped
- Make ready tomatoes
- Make ready green chillies
- Prepare ginger
- Get coriander leaves
- Take curry leaves
- Prepare jeera/cumin seeds
- Get red chilli powder
- Take coriander powder
- Take roasted Jeera (cumin)powder
- Get garam masala
- Prepare kasuri methi
- Prepare dry red chilli
- Get Salt
- Make ready jagarry
- Get Oil for frying
Garnish it with fresh cream and green coriander. You baked banana Kofta curry is ready now! This raw banana kofta is one among the recipes which i gave for the magazine and i made this without onion and garlic. Kachacha Kela Kofta Curry,Kota Tari,raw banana kofta curry, kofta curries, kofta recipes, raw banana recipes, side dish for rotis, restaurant style kofta recipes,low fat kofta recipes, how to make kofta based curries, kofta sabzi recipes, kela ka Kofta, Plantain Kofta Curry frying raw banana kofta.
Steps to make Raw banana kofta curry:
- For kofta grate raw banana and potatoes. Make paste of green chillies,ginger,curry leaves, coriander leaves.ard this to banana and potatoes and mix well add salt as per your taste and mix well.
- Now make balls of mixture and deep fry till golden.
- For gravy p make puree of tometoes. Heat oil in a kadai add jeera red chilli,curry leaves and finely chopped cabbage saute for sometime then add pureed tomatoes and mix it well.
- Now add all masalas, Kasur I methi, jagarry and cook till 5min add koftas to gravy.
- Sprinkle some coriander leaves and serve hot with rice and chapati.
This raw banana kofta is one among the recipes which i gave for the magazine and i made this without onion and garlic. Kachacha Kela Kofta Curry,Kota Tari,raw banana kofta curry, kofta curries, kofta recipes, raw banana recipes, side dish for rotis, restaurant style kofta recipes,low fat kofta recipes, how to make kofta based curries, kofta sabzi recipes, kela ka Kofta, Plantain Kofta Curry frying raw banana kofta. When the oil becomes hot, place the koftas. Kofta curry can be made with a variety of ingredients. Banana kofta is a specialty of the Eastern states of India.
So that is going to wrap this up for this special food raw banana kofta curry recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!