Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, banana cutlets. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Banana Cutlets is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Banana Cutlets is something that I’ve loved my entire life. They’re fine and they look wonderful.

Today I am going to make "Banana Cutlet". This is very tasy and easy to make. If you like my video plz like share subscribe to my. Your Banana Cutlets stock images are ready.

To begin with this particular recipe, we have to first prepare a few components. You can cook banana cutlets using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Banana Cutlets:

1. Take raw bananas, peeled
2. Get medium potatoes, peeled
3. Prepare medium onion, finely chopped
4. Take ginger, grated
5. Get green chilli, chopped
6. Prepare cumin and coriander powder
7. Prepare pieces, bread
8. Prepare carom (ajwain) seeds
9. Get garam masala
10. Make ready chilli flakes
11. Get kasoori methi, crushed
12. Take turmeric powder
13. Get Salt
14. Prepare Oil for shallow fry

Raw Banana & Potato Cutlet #cutlet #rawbananacutlet #potatocutlet #peascutlet #vegcutlet Banana cutlet recipe in hindi by indian food made easy has to be the easiest snack recipe you can enjoy with. Stuffed Raw Banana Cutlets: Kache Kele or raw banana cutlets is a lovely breakfast recipe where boiled raw banana and potatoes are mashed together to give a fantastic flavour. Raw banana cutlet is a North Indian snack eaten during fasts to kill hunger pangs in between. It is a healthy and nutritious snack option during the days of fast.

Steps to make Banana Cutlets:

1. Remove the skins of banana and potato, cut and boil in a pressure cooker with water, turmeric and salt. Let them cool.
2. Shifts the boiled veggies to a mixing bowl. Combine rest of the ingredients except the last three.
3. Adjust the salt according to your taste. Make Patties as per your choice giving shapes. To make the cutlets more crispy, extra bread crumbs can be used.
4. Shallow or deep fry both the sides till golden brown in low medium heat.
5. Serve hot yummy Patties with green chutney and/ sauce. - Thanks

Raw banana cutlet is a North Indian snack eaten during fasts to kill hunger pangs in between. It is a healthy and nutritious snack option during the days of fast. Forget the stereotyped potato cutlets; try these raw banana ones instead. Make these cutlets with simple everyday jain-friendly ingredients. Crushed peanut coat gives crunchiness to the cutlets.

So that’s going to wrap this up with this exceptional food banana cutlets recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!