Hey everyone, it is John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, "lemon pepper chicken alfredo". It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

"Lemon Pepper Chicken Alfredo" is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. "Lemon Pepper Chicken Alfredo" is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook "lemon pepper chicken alfredo" using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make "Lemon Pepper Chicken Alfredo":

1. Make ready 3 cup already cooked chicken meat
2. Prepare 4 tbsp black pepper
3. Make ready bunch zest from 3 large lemons
4. Make ready 375 ml heavy cream
5. Make ready 4 oz butter
6. Prepare 2 small diced onions
7. Take 2 cup broccoli
8. Make ready 6 clove garlic
9. Make ready 4 tbsp parsley flakes
10. Take salt
11. Take garlic powder
12. Prepare 750 grams pasta
13. Prepare 200 ml water
14. Make ready bunch fresh lemon juice

Steps to make "Lemon Pepper Chicken Alfredo":

1. Saute the garlic, onion, black pepper, garlic powder, parsley and lemon zest in the oil on low to medium heat.
2. Add in the butter and once melted stir in the chicken and broccoli. Add in the cream and water and bring to a boil, then lower the heat to a simmer and thicken the sauce.
3. Add in the garlic power and salt to taste
4. Boil pasta aldente, drain and mix in fresh lemon juice to taste. Then combine the sauce and pasta together and serve.

So that’s going to wrap this up for this special food "lemon pepper chicken alfredo" recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!