Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, my asian coleslaw salad. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

My Asian coleslaw salad is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. My Asian coleslaw salad is something that I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook my asian coleslaw salad using 8 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make My Asian coleslaw salad:

1. Prepare 1 (16 oz) bag coleslaw
2. Prepare 1/4 large purple onion, thin sliced
3. Make ready 1 pkg chicken flavored Ramen noodles (3oz)
4. Prepare 1/3 C apple cider vinegar
5. Take 1 splash rice vinegar
6. Make ready 1/2-1 C sugared holiday pecans (recipe in my recipes), chopped
7. Get 1/2 C sunflower oil
8. Get 1-2 Tbsp dark brown sugar

Steps to make My Asian coleslaw salad:

1. Mix the coleslaw, purple onion and nuts in a large bowl. Mix the seasoning packet from noodles; the oil, vinegar and brown sugar in a small bowl.
2. Crush the noodles in the package and pour over the slaw mix. Now pour the dressing over everything and mix well.

So that’s going to wrap this up for this special food my asian coleslaw salad recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!