
Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to make a special dish, balsamic-glazed pork sandwiches. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Balsamic-Glazed Pork Sandwiches is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Balsamic-Glazed Pork Sandwiches is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have balsamic-glazed pork sandwiches using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Balsamic-Glazed Pork Sandwiches:
- Make ready Seasoning for Meat
- Take pork tenderloins (3/4 lb each)
- Take dried oregano, crumbled
- Prepare garlic powder
- Make ready ground coriander
- Prepare onion powder
- Prepare salt and pepper for taste
- Make ready Glaze
- Take light-brown sugar
- Get balsamic vinegar
- Get Topping
- Get country rolls or other small rolls, split
- Make ready large red onion, sliced into thin rounds
- Get dijon mustard
Steps to make Balsamic-Glazed Pork Sandwiches:
- Preheat grill to 450 degrees. In a small bowl, mix oregano, coriander, salt, pepper, onion powder, and garlic powder. Rub mixture evenly over pork tenderloins. Place pork on grill.
- In a small saucepan, bring balsamic vinegar and brown sugar to a boil over high heat; cook, stirring occasionally until mixture is reduced to 1/2 cup about 3 minutes. Remove from heat.
- Grill pork 5 minutes; brush with 1/3 of balsamic mixture, coating entirely. Grill another 5 minutes; brush with remaining balsamic mixture. Continue roasting until internal temperature registers at 155 degrees on an instant-read thermometer. Remove from grill. Let rest for 10 minutes. Slice pork into 1/4 inch thick slices.
- Spread mustard over split rolls, then layer half with pork and onions. Top with remaining bread halves. Add any other topping you desire.
So that is going to wrap this up with this special food balsamic-glazed pork sandwiches recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!