Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, honey-mustard chicken. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Honey-Mustard Chicken is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Honey-Mustard Chicken is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have honey-mustard chicken using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Honey-Mustard Chicken:

1. Take 4 Chicken Breasts (boneless, skinless…about 1 lbs.)
2. Make ready 1 can Campbell's Condensed Cream of Chicken Soup (10 3/4 oz)
3. Make ready 1 tbsp Butter or Margarine
4. Make ready 1/4 cup Mayonnaise
5. Make ready 2 tbsp Honey
6. Get 1 tbsp Spicy Brown Mustard
7. Make ready 1 *Optional: Hot Cooked Rice or Shortcut Risotto Verde (see recipe link in directions)
8. Make ready 1 *Optional: 1/2 teaspoon Orange Peel (grated)

Steps to make Honey-Mustard Chicken:

1. Melt butter in 10 inch skillet over medium-high heat. Add chicken and cook for about 10 minutes or until browned on both sides. Remove chicken and set aside. Wipe out skillet.
2. In same skillet, combine soup, mayonnaise, honey, and mustard (and orange peel, if using). Heat to boiling, return chicken to skillet, reduce heat to low, and cover. Cook for 5 minutes or until chicken is cooked through (no longer pink), stirring occasionally.
3. To serve, arrange chicken over rice or risotto. Stir sauce and spoon over chicken. - - https://cookpad.com/us/recipes/347450-shortcut-risotto-verde
4. *** Recipe originates from Campbell's " Fabulous One-Dish Recipes" cookbook (1992) ***

So that’s going to wrap this up for this exceptional food honey-mustard chicken recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!