Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, easy stuffed peppers. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Easy stuffed peppers is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Easy stuffed peppers is something that I’ve loved my whole life.

Hundreds of satisfied home cooks agree: this stuffed peppers recipe is a winner. And it's no wonder why—even picky eaters love stuffed peppers (hint: they taste like cheeseburgers). We've loved stuffed peppers since we first laid eyes on them. This is our classic recipe—once you master them, feel free start experimenting with our Cheesesteak and Chicken Parm varieties.

To begin with this recipe, we must prepare a few ingredients. You can cook easy stuffed peppers using 10 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Easy stuffed peppers:

1. Prepare green peppers
2. Get ground beef or turkey
3. Get white rice
4. Get tomato juice
5. Get worcestershire sauce
6. Take garlic powder
7. Make ready ground black pepper
8. Get salt
9. Prepare onion powder
10. Take italian seasoning

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Instructions to make Easy stuffed peppers:

1. Cook ground meat, drain oils, add one can of tomato juice and stir
2. Cut tops and middles out of peppers
3. Cook rice as preffered
4. Mix remanining can of tomato juice, garlic and onion powder, pepper, worcestershire sauce, and seasoning in a bowl to create sauce
5. Blanch peppers in boiling water for about a minute and then dip them directly in to cold water
6. After blanching, add a little sauce to the bottoms of peppers, then add meat, rice, and more sauce as desired.
7. Bake peppers at 350°F farenheit for 50 minutes under aluminum foil
8. (Optional) Add remaining sauce and top with your favorite cheese, then bake for another 10 minutes
9. Wait to cool, and then serve!

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