Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, chicken thighs with chickpeas. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Chicken thighs with chickpeas is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Chicken thighs with chickpeas is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have chicken thighs with chickpeas using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chicken thighs with chickpeas:
- Take bone-in skin-on chicken thighs
- Make ready salt
- Make ready ground pepper
- Take chickpeas drained
- Get onions sliced
- Take red wine vinegar
- Prepare lemon juice
- Take olive oil
Steps to make Chicken thighs with chickpeas:
- Onions + red wine vinegar + lemon juice. Let it rest.
- Chicken + 1 tablespoon salt + pepper.
- Heat oil in an oven safe skillet and add the chicken skin side down. Fry on medium flame for 10 mins. We are looking for crispy golden brown skin. Flip and let the other side fry for 5 minutes. Remove chicken from pan.
- Fry the onions in the same skillet and add the remaining salt. After 2 minutes add the chickpeas. Fry for 5 minutes.
- Add the chicken back to the pan. Layer everything in 1 layer. Bake in the oven at 425F for 15 minutes.
So that’s going to wrap it up for this exceptional food chicken thighs with chickpeas recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!