Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, mejaddarah- syrian recipe. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Mejaddarah- Syrian recipe is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Mejaddarah- Syrian recipe is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have mejaddarah- syrian recipe using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Mejaddarah- Syrian recipe:

1. Get 2 cup white rice
2. Prepare 1/2 cup boiled brown lentils
3. Make ready 2 onion chopped slides
4. Make ready 1/4 cup vegetable oil
5. Take 3 cup hot water
6. Get 2 cubes of chicken stock
7. Prepare pinch salt

Steps to make Mejaddarah- Syrian recipe:

1. Put 2 cups of white rice in a bowl and rinse it then drench it for 10 minutes then sift it
2. In a medium pot put a little bit of vegetable oil and put the lentils and the rice and stir a little
3. Melt the chicken stock with 3 cups of water then add it to the rice mixture then add salt for seasoning
4. Cover the pot and let it cook for 15 to 20 minutes on a low heat
5. In a pan put a little bit of vegetable oil and add the chopped onion and stir until golden brown
6. Put it in the serving dish and put the onions on the top

So that is going to wrap it up for this exceptional food mejaddarah- syrian recipe recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!