Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, easter egg tempura don. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Easter Egg Tempura Don is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Easter Egg Tempura Don is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have easter egg tempura don using 26 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make Easter Egg Tempura Don:

1. Prepare Egg Tempura
2. Take 24-hour frozen eggs
3. Get egg
4. Get tempura mix
5. Prepare cold water
6. Prepare soda
7. Get flour
8. Take panko breadcrumbs
9. Get Side Dish
10. Take broccoli, stem removed
11. Get cauliflower, stem removed
12. Take whole carrots chopped
13. Get cabbage
14. Prepare roasted sesame seeds
15. Take Lemon Ginger Sauce
16. Make ready lemon juice
17. Get chicken broth
18. Get ginger, chopped
19. Make ready garlic, minced
20. Make ready oregano, chopped
21. Get soy sauce
22. Take mirin
23. Take sesame oil
24. Make ready cornstarch, dissolved in water
25. Take olive oil
26. Make ready Rice

Steps to make Easter Egg Tempura Don:

1. Mix an egg with cold water and soda.
2. Pour the egg mixture to the premixed tempura flour.
3. Remove the shell of the frozen eggs.
4. Roll the frozen eggs on a plate of flour, then to the tempura batter and finally to the panko bread crumbs.
5. Immediately deepfry the eggs into a preheated pan.
6. As for the side dishes, separate the broccoli and cauliflower heads.
7. Blanche the vegetables into a boiling water for 30 seconds.
8. Transfer to the vegetables into ice cold water.
9. Transfer them.to a strainer to dry.
10. To make cauliflower bunnies, cut the leaf veins of cabbage to shape like bunny ears and insert then on the cauliflowers.
11. Add roasted sesame sees to serves as eyes.
12. Sautee ginger and garlic on a preheated olive oil.
13. Add the lemon juice, sesame oil, soy sauce, chicken broth, oregano and mirin.
14. Once the sauce started to boil, add the cornstarch and wait until it thickens.
15. Assemble the dish onto a bowl of rice.

So that is going to wrap this up for this exceptional food easter egg tempura don recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!