Recipe of Award-winning Creamy Ranch Stuffed Pinwheels

Creamy Ranch Stuffed Pinwheels
Creamy Ranch Stuffed Pinwheels

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, creamy ranch stuffed pinwheels. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Creamy Ranch Stuffed Pinwheels is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Creamy Ranch Stuffed Pinwheels is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have creamy ranch stuffed pinwheels using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Ranch Stuffed Pinwheels:
  1. Make ready Dry Ranch Dressing
  2. Prepare 8 oz pkg cream cheese, softened
  3. Take shredded mozzarella cheese (about 4 oz)
  4. Take grated Parmesan cheese
  5. Make ready milk
  6. Get refrigerated pizza crust
Instructions to make Creamy Ranch Stuffed Pinwheels:
  1. preheat oven to 375
  2. In a large bowl, combine all ingredients except the pizza dough.
  3. Unroll pizza dough, then evenly spread the filling. Roll, starting with the long side, jelly roll style. Cut into 1 inch rounds. spray baking sheet with non stick spray. Place rounds, cut side down and about 1 inch apart, on baking sheet. Bake uncovered for about 12 minutes or until golden brown.
  4. If dough is too sticky to work with, chill or freeze until firm.

So that is going to wrap this up with this exceptional food creamy ranch stuffed pinwheels recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!