Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, bisquick grasshopper cheesecake. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Bisquick grasshopper cheesecake is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Bisquick grasshopper cheesecake is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have bisquick grasshopper cheesecake using 8 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Bisquick grasshopper cheesecake:

1. Prepare 3/4 cup sugar
2. Make ready 3/4 cup Bisquick
3. Make ready 1/4 cup green crème de menthe
4. Prepare 3 eggs
5. Prepare 16 oz cream cheese, softened
6. Take 1/4 cup mini chocolate chips
7. Take 1/2 cup whipping cream
8. Take 1 cup mini chocolate chips

Instructions to make Bisquick grasshopper cheesecake:

1. preheat oven to 350
2. grease & flour 9 inch pie plate
3. mix first 5 ingredients with electric mixer
4. gently incorporate the 1/4 cup chocolate chips
5. pour into pie plate
6. bake for 35 minutes, then cool for 45
7. in sauce pan, combine last 2 ingredients to make ganache
8. stirring constantly until smooth
9. spread chocolate over cooled cheesecake
10. refrigerate for at least 3 hours, covered
11. no crust needed as it makes it's own. there is no alcohol taste, just minty goodness

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