Steps to Make Quick Garlic Butter Ground Turkey and Cauliflower Skillet

Garlic Butter Ground Turkey and Cauliflower Skillet
Garlic Butter Ground Turkey and Cauliflower Skillet

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, garlic butter ground turkey and cauliflower skillet. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Garlic Butter Ground Turkey and Cauliflower Skillet is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Garlic Butter Ground Turkey and Cauliflower Skillet is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have garlic butter ground turkey and cauliflower skillet using 15 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Garlic Butter Ground Turkey and Cauliflower Skillet:
  1. Prepare ground turkey or chicken
  2. Make ready cauliflower steam in a bag or ½ head cauliflower (sliced)
  3. Prepare vegetable oil
  4. Prepare lemon juice
  5. Make ready butter
  6. Get minced garlic
  7. Get onion powder
  8. Make ready low sodium soy sauce
  9. Make ready hot sauce (your choice)
  10. Take sesame oil
  11. Make ready Fresh chopped cilantro or parsley
  12. Get water
  13. Take Red chilli pepper flakes
  14. Make ready Lemon slices for garnish
  15. Make ready garlic powder
Steps to make Garlic Butter Ground Turkey and Cauliflower Skillet:
  1. To make the Garlic Butter Turkey with Cauliflower.. Heat a large skillet over medium low with one tablespoon vegetable oil. Saute the pre-cooked cauliflower florets in the skillet, under slightly golden brown, make sure not to burn cauliflower. Deglaze with lemon juice, add in some fresh cilantro, salt and pepper to your taste, and toss to coat well. Remove to a shallow plate.
  2. In the same skillet (rinse the skillet if cauliflower has burnt) melt butter with one tablespoon oil and cook ground turkey, breaking the meat apart with a wooden spoon. When the turkey meat is no longer pink, add garlic, the onion powder and give a quick stir. Add soy sauce, water, and hot sauce and continue cooking, stirring regularly, for a couple of minutes.
  3. Push ground turkey aside and return the cauliflower to the skillet. Reheat quickly and coat cauliflower in the butter mixed with garlic powder. Add a drizzle of sesame oil, sprinkle with fresh chopped cilantro, red chilli pepper flakes and garnish with lemon slices

So that’s going to wrap this up for this exceptional food garlic butter ground turkey and cauliflower skillet recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!