Simple Way to Make Homemade Tuscan Herbed Chicken

Tuscan Herbed Chicken
Tuscan Herbed Chicken

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, tuscan herbed chicken. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Tuscan Herbed Chicken is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Tuscan Herbed Chicken is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have tuscan herbed chicken using 16 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Tuscan Herbed Chicken:
  1. Get Bonless Chicken Breast
  2. Take Garlic powder
  3. Prepare Salt
  4. Prepare Pepper
  5. Get Italian seasoning
  6. Get Olive oil
  7. Make ready Pasta
  8. Get Roma Tomatoes chopped
  9. Get Chopped Garlic Cloves
  10. Get Lemon juiced
  11. Make ready Light Cream
  12. Get Grated Parmesan/Romano cheese
  13. Take Chopped fresh Parsley
  14. Get Chopped Basil
  15. Get Salt
  16. Get pepper
Instructions to make Tuscan Herbed Chicken:
  1. Wash chicken, dry
  2. Coat with olive oil and poultry seasonings
  3. Cook in butter or olive oil
  4. Slice
  5. Sautee garlic in olive oil
  6. Add tomatoes lemon juice. Cook for a few minutes to soften tomatoes
  7. Add 1 1/2 C. Light cream
  8. Add Parmesan/Romano cheese
  9. Toss in cooked pasta
  10. Sprinkle with chopped basil and parsley
  11. Serve with chicken. I like sauteed spinach with garlic on the side.

So that is going to wrap it up for this exceptional food tuscan herbed chicken recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!