Simple Way to Prepare Any-night-of-the-week Pancit Sotanghon

Pancit Sotanghon
Pancit Sotanghon

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, pancit sotanghon. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Pancit Sotanghon is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Pancit Sotanghon is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook pancit sotanghon using 16 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Pancit Sotanghon:
  1. Get 1 1/2 cup cabbage
  2. Take 1 medium onion chopped
  3. Take 5 cloves garlic minced
  4. Make ready 2 medium carrots cut into strips
  5. Take 1 small red bell pepper chopped
  6. Get 1 bunch green onions cut into 1 inch parts
  7. Get 2 chicken bouillon cubes
  8. Take 1/2 cup pork sliced into small cubes
  9. Get 1 cup cooked and shredded chicken meat
  10. Prepare 1 cup chicken broth
  11. Prepare 2 tbsp oyster sauce
  12. Get 2 tbsp soy aauce
  13. Take 4 tbsp olive oil
  14. Get 1 pack sotanghong noodles
  15. Take Salt and pepper for taste
  16. Get Calamansi for desired taste
Steps to make Pancit Sotanghon:
  1. In a large pot boil chicken meat until cooked then set aside both chicken and broth
  2. Let it cool off then shred chicken into strips and set aside
  3. Cut all vegetables and set aside
  4. Take chicken broth and place noodles and simmer for 10 minutes
  5. Drain noodles and save chicken broth then set aside noodles and broth
  6. Take a pan or wok, pour oil and heat then sauté garlic and onions
  7. Add chicken and pork and sauté for 5-7 minuted
  8. Add bell pepper, cabbage, and carrots and cook for 3-4 more minutes then set asise
  9. In a different pot or wok pour in chicken broth and boil then add chicken bouillon cubes and stir
  10. Add salt and pepper for taste
  11. Add soy sauce and oyster sauce and simmer for a few minutes
  12. Mix everything thoroughly and add cooked noodles and vegetables
  13. Garnish with green onions and serve with calamansi or onions! Enjoy!

So that’s going to wrap it up for this exceptional food pancit sotanghon recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!