Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, food wars - "gotcha" pork roast. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Food Wars - "Gotcha" Pork Roast is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Food Wars - "Gotcha" Pork Roast is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have food wars - "gotcha" pork roast using 6 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Food Wars - "Gotcha" Pork Roast:

1. Prepare instant mashed potato flakes
2. Take boiling water
3. Prepare finely chopped shiitake mushrooms
4. Prepare sweet yellow onion
5. Make ready dried rosemary
6. Get bacon strips, thick cut

Instructions to make Food Wars - "Gotcha" Pork Roast:

1. Preheat oven to 300°.
2. Heat water to a boil, then add in potato flakes and stir until thick.
3. Chop onion and sauté on high heat (about 400°) until golden brown.
4. Mix potatoes, onions, mushrooms, and dried rosemary together in a large bowl. Knead until thoroughly mixed.
5. Cover a large baking tray with parchment paper, then lay 2/3 of the bacon strips out on the tray, as closely as possible without overlapping.
6. Pile the entire potato mixture on top of the bacon, in the shape of a bread loaf, and wrap the bacon around it. Lay the remaining bacon on top and shape into a firm meat loaf.
7. Bake at 300° for 45 minutes to an hour, or until crispy.
8. Slice and serve!

So that’s going to wrap this up for this special food food wars - "gotcha" pork roast recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!