Recipe of Perfect Homemade Sweet N'Sour Pork

Homemade Sweet N'Sour Pork
Homemade Sweet N'Sour Pork

Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, homemade sweet n'sour pork. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Homemade Sweet N'Sour Pork is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Homemade Sweet N'Sour Pork is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook homemade sweet n'sour pork using 15 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Homemade Sweet N'Sour Pork:
  1. Take Boneless Pork Loin Roast, cubed
  2. Take Egg
  3. Prepare Milk
  4. Make ready Flour
  5. Make ready Vegetable oil
  6. Get Pineapple chunks, juice and pineapple separated
  7. Prepare White vinegar
  8. Make ready Rice wine
  9. Take Soy sauce
  10. Take Grenadine
  11. Get Cornstarch
  12. Take Red Onion, chopped
  13. Make ready Red bell pepper, cut into strips.
  14. Take Green bell pepper, cut into strips
  15. Get Coconut oil
Instructions to make Homemade Sweet N'Sour Pork:
  1. In a large mixing bowl whisk together the egg and milk.
  2. Add the pork, taking care to ensure each piece is well coated in egg mixture.
  3. After the egg bath, roll the pieces of pork in the flour till all sides are well coated.
  4. Add the meat to the oil a bit at a time. It may take a few batches to cook all the pieces.
  5. Heat the oil on medium high heat. The faster your meat fries, the more tender it will be.
  6. Line a plate with paper towels and place a colander over the plate. Remove cooked pieces of pork and allow them to drain in the colander.
  7. Once all the meat is cooked, combine the pineapple juice, vinegar, grenadine and soy sauce in a small sauce pot.
  8. Whisk in the cornstarch to the sauce pot and heat on medium, whisking frequently till the sauce is thickened.
  9. In a large frying pan heat the coconut oil on high heat.
  10. Once hot add all the veggies and sauté for 3-5 minutes. Or till the veggies are seared with a crisp-tender texture.
  11. Reduce heat to medium and add the fried pork, pineapple chunks and the sweet n' sour sauce.
  12. With a large spoon, fold all the ingredients together until the veggies and pork are shiny from the sauce.
  13. Serve hot over steamed rice and enjoy.

So that’s going to wrap it up for this special food homemade sweet n'sour pork recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!