Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, no pre-seasoning! super fast ginger pork with veggies. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

No Pre-Seasoning! Super Fast Ginger Pork with Veggies is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. No Pre-Seasoning! Super Fast Ginger Pork with Veggies is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have no pre-seasoning! super fast ginger pork with veggies using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make No Pre-Seasoning! Super Fast Ginger Pork with Veggies:

1. Prepare strips Pork (I used thin-sliced pork loin)
2. Prepare Sake
3. Make ready Katakuriko
4. Get for frying Oil
5. Make ready (A) Soy sauce
6. Prepare (A) Sugar
7. Make ready (A) Water
8. Take (A) Grated ginger juice
9. Make ready (A) Mirin
10. Get side dish - (as needed) Lettuce
11. Prepare side dish - (as needed) Shiso leaves
12. Get garnish - (as needed) Ginger (julienned)

Steps to make No Pre-Seasoning! Super Fast Ginger Pork with Veggies:

1. Sprinkle sake on the pork, then coat both sides with katakuriko.
2. Combine the (A) ingredients. Chop the vegetables. Thinly slice the lettuce and shred the shiso.
3. Heat oil in a pan and arrange the pork strips evenly in the pan.
4. Once the pork is browned on one side, flip over. Sprinkle both sides with pepper.
5. Once the second side is browned, pour in the (A) ingredients. Heat the (A) sauce, seasoning the pork.
6. Once the sauce has come to a simmer, it's done. Remove excess water from the chopped vegetables, plate with the sautéed pork, cover in sauce, and enjoy.

So that’s going to wrap it up for this exceptional food no pre-seasoning! super fast ginger pork with veggies recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!