Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, easy crawfish zucchini bake. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Easy Crawfish Zucchini Bake is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Easy Crawfish Zucchini Bake is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook easy crawfish zucchini bake using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Easy Crawfish Zucchini Bake:

1. Prepare medium-sized zucchini or yellow squash
2. Get jar Alfredo sauce (such as Ragu)
3. Make ready mushrooms 1/4 cup sauteed
4. Prepare crawfish tails (or shrimp if you perfer, I used both)
5. Make ready mozzarella
6. Prepare parmesan cheese _shaved
7. Get Creole seasoning or any season you prefer

Instructions to make Easy Crawfish Zucchini Bake:

1. Preheat oven to 350 degrees Fahrenheit.
2. Cut the ends of each zucchini and use a spirilizer to make zoodles or if you dont have one you can use a vegetable peeler.
3. Make sure to drain zoodles of excess water by patting them between 2 paper towels then place in a large mixing bowl
4. Mix crawfish, seasoning, and Alfredo in bowl and mix well
5. Saute mushrooms in small pan with a tablespoon of olive oil and add to bowl.
6. Add half of the mozzarella and parmesan cheeses to bowl as well then transfer to a 9x13 greased baking dish
7. Add the remainder of cheese on top as pictured above then place in preheated oven for 20-30 minutes or until golden brown

So that is going to wrap this up with this exceptional food easy crawfish zucchini bake recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!