Recipe of Any-night-of-the-week Thick Pancake

Thick Pancake
Thick Pancake

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, thick pancake. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Thick Pancake is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Thick Pancake is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook thick pancake using 4 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Thick Pancake:
  1. Make ready 215 grams Pancake Mix (1/2pack)
  2. Make ready 250 ml Milk
  3. Get 1 pc Egg
  4. Prepare As needed Cooking Oil
Instructions to make Thick Pancake:
  1. Mix the Pancake Mix and Milk and Egg well. (I used 1/2 box of Pancake mix. The quantity of milk is the written on the package minus the weight of eggs.)
  2. Apply the Oil to Silicon Molds. (I bought it at DAISO)
  3. Pour in half the pancake dough into the mold.
  4. Bake in 200 ° C oven for 20 minutes. Stock with bamboo sticks and complete if no dough.

So that’s going to wrap this up with this exceptional food thick pancake recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!