Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, low fat carrot mug cake with vegan options. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Ever find yourself craving something comforting and sweet, yet you'd rather not spend the time whipping up an elaborate dessert that will leave you with lots left over? This is the perfect opportunity to make a single-serving vegan mug cake! I love carrot cake (hello, Tropical Carrot Cake and Carrot Cake Cupcakes) and I also love mug cakes, so I was pretty excited at the prospect of a Vegan Carrot Cake Mug Cake recipe. And what's great about this mug cake is that it's seriously easy to make, and, as it's refined sugar free, it's also.

Low fat carrot mug cake with vegan options is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Low fat carrot mug cake with vegan options is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have low fat carrot mug cake with vegan options using 17 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Low fat carrot mug cake with vegan options:

1. Prepare flax egg (1 teaspoon flax, 2 teaspoons water) (or 1/4 of an egg)
2. Take oil, I used safflower
3. Prepare vanilla
4. Prepare grated carrot
5. Get applesauce
6. Take chopped walnuts
7. Get all-purpose flour
8. Make ready sugar (I used demerara)
9. Get coconut flakes (optional, will increase fat content)
10. Get baking soda
11. Make ready cinnamon
12. Get salt
13. Prepare Frosting
14. Prepare cream cheese or vegan cream cheese
15. Take soy milk
16. Get maple sugar
17. Prepare vanilla extract

Super fudgy, moist and perfect anytime you need a I wanted to create a super chocolatey vegan mug cake that was also incredibly simple to throw Either work fine for this recipe. Feel free to substitute coconut sugar for the regular sugar, or lower the sugar. See more ideas about vegan carrot cakes, carrot cake, vegan desserts. · A delicious gluten free and vegan carrot cake topped with cream cheese frosting. This decadent dessert is allergy friendly, so everyone can enjoy it!

Instructions to make Low fat carrot mug cake with vegan options:

1. Preheat oven to 350 F.
2. Mix ground flax and water to form a flax egg. Let it sit for a minute, then add the oil and vanilla. Mix.
3. Add the carrots, applesauce, and walnuts. Mix.
4. In a separate bowl add the flour, sugar, baking soda, cinnamon, salt. Mix.
5. Add dry mixture to wet mixture and mix.
6. Lightly grease an oven safe mug. Spoon mixture into mug, pat down and smooth.
7. Bake 30-35 minutes or until a toothpick or knife comes out clean. Let cool 5 minutes. Then use a knife to work around the edge and remove the cake. Let cool completely.
8. Mix the frosting ingredients and put frosting on cake. Enjoy!

See more ideas about vegan carrot cakes, carrot cake, vegan desserts. · A delicious gluten free and vegan carrot cake topped with cream cheese frosting. This decadent dessert is allergy friendly, so everyone can enjoy it! There are options to make gluten-free, refined sugar free, or oil-free too! Did you know that you can use your air fryer to make a single serving dessert? You can keep this Vegan Air Fryer Carrot Cake all for yourself or cook a few more mugs at the same time and share with your family.

So that is going to wrap this up for this special food low fat carrot mug cake with vegan options recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!