Recipe of Super Quick Homemade Special Steamed Egg Tofu Mushroom Minced Meat

Special Steamed Egg Tofu Mushroom Minced Meat
Special Steamed Egg Tofu Mushroom Minced Meat

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, special steamed egg tofu mushroom minced meat. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Special Steamed Egg Tofu Mushroom Minced Meat is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Special Steamed Egg Tofu Mushroom Minced Meat is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have special steamed egg tofu mushroom minced meat using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Special Steamed Egg Tofu Mushroom Minced Meat:
  1. Make ready egg tofu
  2. Prepare eggs beaten
  3. Make ready mushroom
  4. Make ready Minced Pork Ingredients
  5. Get Minced pork meat
  6. Take Green onions chopped
  7. Prepare Minced mushroom
  8. Prepare Minced carrot
  9. Get Minced Mar Tai or Waterchestnut
  10. Prepare Minced garlic
  11. Get Shaoxing wine
  12. Take Oyster sauce
  13. Take Salt n pepper
  14. Prepare Some cornstarch
Instructions to make Special Steamed Egg Tofu Mushroom Minced Meat:
  1. Soak mushroom in water leave it overnight.
  2. Marinate minced pork meat for 1 hour. Stir fry the minced meat with garlic till aroma and set aside.
  3. Pre-steamed the mushroom or fly with some hot oil to make it softer and aromatic. Stuffed some minced meat into the mushroom.
  4. Cut egg tofu into 5 pcs each. Place tofu with beaten egg in a steamer plate.
  5. Add 2 egg shell water as measurement for 1 egg into steamer plate. Place also some leftover minced pork into the egg. Sprinkle some salt in the eggs.
  6. Place the mushroom on the surface of the tofu. Steam for 12 minutes in high heat.
  7. Mix some soy sauce, oyster sauce, sesame oil with hot water and sprinkle on top of the dish as garnish and flavour. Serve hot.

So that’s going to wrap it up with this special food special steamed egg tofu mushroom minced meat recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!