Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, tortang giniling. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Tortang Giniling is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Tortang Giniling is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have tortang giniling using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Tortang Giniling:
- Take kilo ground pork or beef
- Take Salt
- Prepare Black Pepper
- Get tomatoes
- Make ready Onion
- Make ready Garlic
- Take Green Peas
- Make ready Carrots
- Take Raw Eggs
- Make ready Cooking oil
- Make ready Soy sauce
Steps to make Tortang Giniling:
- Heat pan with cooking oil. Saute the chopped onion, garlic and tomatoes in the heated pan.
- Add the ground meat into the pan. Add sou sauce and black pepper. Cook until brown.
- Add the green peas and cook for another 3 mins. Set aside and let it cool to room temperature.
- Beat the eggs. Add salt and pepper and pour into the ground meat mixture.
- Heat a non-stick pan with an sufficient amount of cooking oil.
- Scoop 1/3 of the egg and meat mixture into the pan.
- Cook each side for 3 mins or until the egg is cooked.
- Do the same step until all pork and egg mixture are consumed.
So that is going to wrap it up for this special food tortang giniling recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

