Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, tortang giniling. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Tortang Giniling is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Tortang Giniling is something that I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook tortang giniling using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Tortang Giniling:

1. Get kilo ground pork or beef
2. Get Salt
3. Get Black Pepper
4. Prepare tomatoes
5. Make ready Onion
6. Take Garlic
7. Take Green Peas
8. Prepare Carrots
9. Prepare Raw Eggs
10. Get Cooking oil
11. Prepare Soy sauce

Instructions to make Tortang Giniling:

1. Heat pan with cooking oil. Saute the chopped onion, garlic and tomatoes in the heated pan.
2. Add the ground meat into the pan. Add sou sauce and black pepper. Cook until brown.
3. Add the green peas and cook for another 3 mins. Set aside and let it cool to room temperature.
4. Beat the eggs. Add salt and pepper and pour into the ground meat mixture.
5. Heat a non-stick pan with an sufficient amount of cooking oil.
6. Scoop 1/3 of the egg and meat mixture into the pan.
7. Cook each side for 3 mins or until the egg is cooked.
8. Do the same step until all pork and egg mixture are consumed.

So that’s going to wrap this up with this exceptional food tortang giniling recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!