Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, halwa pori weekend breakfast. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

In this video i tell you how to make Halwa & Puri at home easy to cook make your sunday special with this halwa and puri recipe. Katty's Kitchen - Halwa Puri Weekend Breakfast! Homemade Halwa Puri Channy mann pasand nashta specially on weekends, healthy and digestive in low budget. A step by step complete quick n easy recipe , Must.

Halwa pori weekend breakfast is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Halwa pori weekend breakfast is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have halwa pori weekend breakfast using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Halwa pori weekend breakfast:

1. Take 1 cup Soji
2. Prepare 1 cup Oil
3. Prepare 1 cup Sugar
4. Take 6 cup Water
5. Take 1 pinch Yellow colour.
6. Prepare Pori
7. Take Meda half kg
8. Get tbsp Salt1
9. Get 2 tbsp Oil
10. Prepare Watar hot for dough
11. Prepare Oil 1 kg pori fry

Here is a delicious North Indian breakfast menu idea for the weekend - from Pindi Chana, Ajwain Puri and a comforting Gajar halwa. End it with a Coffee for Chai! Today I am going to share with u a very special, famous & traditional breakfast with u - Halwa Poori & Chanay ki bhaaji. Do try & give ur feed back :).

Instructions to make Halwa pori weekend breakfast:

1. 1cup geh ya oil ko karahi main dalin or sath hi soji ko b shamil kar k halki anch par light brown karain or sath hi chni or pani shamil kar k achay say pakain
2. Jub halwa paknay lay toh ess main yellow colour add kar k achay say pakain jab pani chay say khosh ho jay toh halwa ko thorda naram otar lain
3. Ab meda main oil namak shamil kar k neem garam pani say aty ki tarha soft dough tayar kar lain ab doh k opar thorda oil laga kar thorde deer k leyh rakh dain
4. Ab ess dough say choty choty perday tayar kar lain or en ko b 15 mint k leyh rakh dain ab belnay ki madad say chote or barek pori tayar kar lain
5. Or oil garam honay k leyh rakh dain jab oil achay say garam ho jay tou pori ko oil main daltay jain or chamach ki madad say halka sa dabain pore phol jay ge halka brown honay par nekal lain garma garam halwa pore tayar hay

Today I am going to share with u a very special, famous & traditional breakfast with u - Halwa Poori & Chanay ki bhaaji. Do try & give ur feed back :). Make your weekend special with this simple Halwa and Puri Recipe. Karhai mein ghee garam karein aur hari elaichi dal ker ek minutes kliya saute ker lein. Suji shamil karein aur halki darmiyani ancch per khushboo anay aur rang tabdeel hunay tak bhoon lein.

So that is going to wrap it up for this exceptional food halwa pori weekend breakfast recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!