Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, vegan baked ‘chicken’ [tofu] strips. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Vegan Baked ‘Chicken’ [Tofu] Strips is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Vegan Baked ‘Chicken’ [Tofu] Strips is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have vegan baked ‘chicken’ [tofu] strips using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Vegan Baked ‘Chicken’ [Tofu] Strips:
- Take firm tofu
- Get all-purpose flour
- Prepare unsweetened plant-based milk (I use soy milk)
- Make ready water
- Prepare garlic powder
- Make ready paprika powder
- Make ready breadcrumbs (I use Panko)
- Prepare red hot wings sauce (or you can use BBQ sauce)
- Take olive oil
- Take salt
- Take pepper
Instructions to make Vegan Baked ‘Chicken’ [Tofu] Strips:
- Preheat the oven to 160ºC.
- Drain and cut tofu into strips.
- In large bowl, combine all ingredients. Mix well.
- Coat tofu sticks into batter. Roll them in the breadcrumbs.
- Line baking sheets with parchment paper. Arrange tofu strips on the baking sheets (Don’t stack).
- Bake for 30-35 minutes or until golden brown. Serve hot.
So that’s going to wrap it up with this special food vegan baked ‘chicken’ [tofu] strips recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!