Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, spicy egg plant fry. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

spicy egg plant fry is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. spicy egg plant fry is something that I have loved my entire life. They’re nice and they look fantastic.

Welcome to my channel Khadizas Kitchen. Egg plant spicy fry Ingrident Cooking oil Egg plant Tarmaric powder Coriander powder Red chili powder Salt to taste. Here the method of Preparation of Spicy Egg plant tomato stir fry or Spicy Aubergine Tomato fry or masaledar Baingan Tamatar fry is given. For better taste grind in traditional roll/rokal/kalavarai.

To begin with this recipe, we have to first prepare a few components. You can have spicy egg plant fry using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make spicy egg plant fry:

1. Take 2 medium eggplants, cut into round slices
2. Make ready 1 tbsp chilli powder
3. Get 1 tbsp garlic powder
4. Make ready 1/4 tbsp ginger powder
5. Prepare 1/2 tbsp garam masala
6. Get pinch tumeric powder
7. Take 1/2 tbsp dried mango powder or chat masala ( optional)
8. Get salt
9. Prepare oil
10. Get rice flour

Hope you guys try this deliciously Spicy Eggplant Stir Fry recipe at home, because it is marvelous. Crispy around the edges and buttery smooth on the inside, Chinese Deep Fried Eggplant with Spicy Garlic Sauce is a beautifully rich dish that's perfect on steamed rice. Eggplant cubes are stir-fried until browned, then simmered in a spicy Asian-inspired sauce with onion and garlic until meltingly tender. This is a quick and easy Chinese Eggplant recipe with a spicy garlic sauce that's so Combine aromatics with eggplant and stir fry for one minute.

Instructions to make spicy egg plant fry:

1. Mix eggplants with salt and let it soak for 30 mins. It removes bitterness. Then wash the eggplant wit water and dry .
2. Mix chilli powder, garam masala, garlic powder , ginger powder, chat masala or dried mango powder and mix well and coat the eggplants with it and let it marinate for 30mins
3. Coat the eggplant slices with rice flour or corn flour and dust off the excess. Shallow fry the slices on pan
4. After cooked, transfer them on absorbent paper to remove excess oil
5. Serve with rice

Eggplant cubes are stir-fried until browned, then simmered in a spicy Asian-inspired sauce with onion and garlic until meltingly tender. This is a quick and easy Chinese Eggplant recipe with a spicy garlic sauce that's so Combine aromatics with eggplant and stir fry for one minute. Mix all the ingredients into a batter except egg. Cut the boiled egg into two halves. Apply the paste on the boiled eggs.

So that’s going to wrap this up for this exceptional food spicy egg plant fry recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!