Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, spicy egg plant fry. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Welcome to my channel Khadizas Kitchen. Egg plant spicy fry Ingrident Cooking oil Egg plant Tarmaric powder Coriander powder Red chili powder Salt to taste. Here the method of Preparation of Spicy Egg plant tomato stir fry or Spicy Aubergine Tomato fry or masaledar Baingan Tamatar fry is given. For better taste grind in traditional roll/rokal/kalavarai.

spicy egg plant fry is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. spicy egg plant fry is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have spicy egg plant fry using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make spicy egg plant fry:

1. Get medium eggplants, cut into round slices
2. Prepare chilli powder
3. Get garlic powder
4. Take ginger powder
5. Make ready garam masala
6. Take tumeric powder
7. Prepare dried mango powder or chat masala ( optional)
8. Prepare salt
9. Prepare oil
10. Get rice flour

Hope you guys try this deliciously Spicy Eggplant Stir Fry recipe at home, because it is marvelous. Crispy around the edges and buttery smooth on the inside, Chinese Deep Fried Eggplant with Spicy Garlic Sauce is a beautifully rich dish that's perfect on steamed rice. Eggplant cubes are stir-fried until browned, then simmered in a spicy Asian-inspired sauce with onion and garlic until meltingly tender. This is a quick and easy Chinese Eggplant recipe with a spicy garlic sauce that's so Combine aromatics with eggplant and stir fry for one minute.

Instructions to make spicy egg plant fry:

1. Mix eggplants with salt and let it soak for 30 mins. It removes bitterness. Then wash the eggplant wit water and dry .
2. Mix chilli powder, garam masala, garlic powder , ginger powder, chat masala or dried mango powder and mix well and coat the eggplants with it and let it marinate for 30mins
3. Coat the eggplant slices with rice flour or corn flour and dust off the excess. Shallow fry the slices on pan
4. After cooked, transfer them on absorbent paper to remove excess oil
5. Serve with rice

Eggplant cubes are stir-fried until browned, then simmered in a spicy Asian-inspired sauce with onion and garlic until meltingly tender. This is a quick and easy Chinese Eggplant recipe with a spicy garlic sauce that's so Combine aromatics with eggplant and stir fry for one minute. Mix all the ingredients into a batter except egg. Cut the boiled egg into two halves. Apply the paste on the boiled eggs.

So that’s going to wrap this up for this exceptional food spicy egg plant fry recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!