Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chocolate expresso mug cake. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Chocolate Expresso Mug Cake is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Chocolate Expresso Mug Cake is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have chocolate expresso mug cake using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Chocolate Expresso Mug Cake:
- Take flapjacks protein and waffle mix
- Prepare chocolate protein powder
- Prepare cold water
- Prepare Swerve artificial sweetner
- Prepare unsweetened cocoa powder
- Prepare Expresso powder
- Prepare coconut oil powder or MCT powder
- Take mini semi-sweet chocolate chips
Instructions to make Chocolate Expresso Mug Cake:
- Add all your dry yogurt ingredients together. Pancake mix and chocolate protein powder vanilla works well too BTW
- Coconut oil powder this will add moisture. If you have a scale weigh it it is not low calorie
- Artificial sweetner of your choosing I like Swerve
- Cocoa and Expresso powders
- Add 1/4 cup of water and chocolate chips
- Cake batter consistency. Spray a microwave safe container or mug and microwave for 1 minute careful not to over do it or you'll have a dry cake
- MFP information for nutrition and macros
- This would go great with a scoop of Halo Top ice cream or just by itself. I hope you try it and enjoy it
So that is going to wrap it up with this exceptional food chocolate expresso mug cake recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!