Step-by-Step Guide to Prepare Ultimate Spicy Sausage & Vegetable Cake Salé

Spicy Sausage & Vegetable Cake Salé
Spicy Sausage & Vegetable Cake Salé

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, spicy sausage & vegetable cake salé. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Spicy Sausage & Vegetable Cake Salé is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Spicy Sausage & Vegetable Cake Salé is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have spicy sausage & vegetable cake salé using 11 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Spicy Sausage & Vegetable Cake Salé:
  1. Get Pancake mix
  2. Make ready Milk
  3. Make ready Eggs
  4. Prepare Spicy sausages *finger size
  5. Get Tomato
  6. Take Broccoli
  7. Take Sweet potato
  8. Prepare Kabocha squash
  9. Get Truffle salt
  10. Prepare Truffle powder
  11. Take Shredded cheese
Instructions to make Spicy Sausage & Vegetable Cake Salé:
  1. Make the pancake mixture per instruction.
  2. Add a pinch of truffle salt & powder, if you have them or would like.
  3. Chop vegetables as you like or that need to be used up, and then put in a microwave safe bowl, wrap it, and heat at 600 W for 5 mins. to make the vegetables soften. *Vegetables which are soft without cooking, like tomatoes, do not have to heat up.
  4. Pre-heat the oven at 200℃ (392℉).
  5. Pour 1/2 cake mixture in the baking tray, place vegetables, cover it with shredded cheese, and then put sausages on top of that.
  6. Pour the rest of the cake mixture on it.
  7. Cover the top with shredded cheese again.
  8. Bake at 200℃ (392℉) for 20 mins.
  9. Adjust the baking temperature or time. *Check the cake few times. If the cake is inflated and becomes light brown, it should be cooked okay.
  10. Slice and serve!

So that is going to wrap this up for this special food spicy sausage & vegetable cake salé recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!