Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, vickys kids cowboy pie, gluten, dairy, egg, soy & nut-free. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Vickys Kids Cowboy Pie, Gluten, Dairy, Egg, Soy & Nut-Free is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Vickys Kids Cowboy Pie, Gluten, Dairy, Egg, Soy & Nut-Free is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook vickys kids cowboy pie, gluten, dairy, egg, soy & nut-free using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Vickys Kids Cowboy Pie, Gluten, Dairy, Egg, Soy & Nut-Free:

1. Make ready 4 gluten-free sausages of choice - vegan, pork, beef, chicken….
2. Prepare 6 large white potatos
3. Take 400 grams can of baked beans (check brand for no added milk ingredients) or see my recipe for making your own within my Tomato-Free Tomato Sauce recipe
4. Take safe milk as required, I use rice milk or light coconut milk
5. Get dairy-free spread / butter as required, I use Vitalite Sunflower Spread
6. Get to taste salt & pepper

Steps to make Vickys Kids Cowboy Pie, Gluten, Dairy, Egg, Soy & Nut-Free:

1. Boil the peeled and quartered potatos until soft, meanwhile bake the sausages in the oven at gas mark 5 / 190C / 375F, turning after 12 minutes.
2. The potatos should be done after 20 mins. Drain and add enough butter and milk to make a creamy mash. Season gently
3. Check the sausages after 25 mins total, they should be done.
4. Heat the beans in a pan, then layer in the bottom of a casserole dish. Cut the sausages into chunks and layer over the beans then spread the mash on top. Older kids may prefer the sausages poked upright through the top of the mash rather than cut up.
5. If you wish you can put it under the grill to crisp the potato, or sprinkle cheese on top. My kids like theirs in individual dishes so they have their own 'pies'

So that’s going to wrap this up with this special food vickys kids cowboy pie, gluten, dairy, egg, soy & nut-free recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!