Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, filipino style lasagna. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Filipino Style Lasagna is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Filipino Style Lasagna is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook filipino style lasagna using 15 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Filipino Style Lasagna:
- Prepare ground pork or beef
- Make ready lasagna sheets
- Get spaghetti sauce
- Get quickmelt cheese
- Prepare nestle cream
- Prepare butter
- Get all-purpose flour
- Take evaporated milk
- Get large onion chopped
- Get garlic chopped
- Get black pepper
- Take bullion cube
- Get salt
- Get sugar
- Prepare oil for sauteeing
Instructions to make Filipino Style Lasagna:
- Cook lasagna sheets according to package instructions
- Saute onion and garlic.
- Add ground pork. Cook until the natural oil comes out. Add the buillon cube.
- Add the spaghetti sauce. Season with salt and pepper. Adjust the taste until satistfied. Let rest while preparing the white sauce.
- In a pan, melt the butter. Add the flour and mix well.
- Add the evaporated milk and mix well.
- Add the quickmelt cheese and stir until it melts.
- Add the nestle cream and mix well. You can also add sugar (optional)
- In a baking dish, pour some of the meat. Top with the lasagna sheets, then the white sauce. Repeat layers until satisfied.
- Top with cheese. Bake in the oven just until the cheese on top melts.
So that’s going to wrap this up for this exceptional food filipino style lasagna recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

