Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, broiled garlic jumbo shrimp 🍤 with sweet heat cocktail sauce. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Broiled Garlic Jumbo Shrimp 🍤 with Sweet Heat Cocktail Sauce is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Broiled Garlic Jumbo Shrimp 🍤 with Sweet Heat Cocktail Sauce is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have broiled garlic jumbo shrimp 🍤 with sweet heat cocktail sauce using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Broiled Garlic Jumbo Shrimp 🍤 with Sweet Heat Cocktail Sauce:

1. Prepare Jumbo shrimp cleaned and deveined with tails left on
2. Prepare bacon fat
3. Make ready Salt and pepper, old bay and garlic powder
4. Get Sweet heat cocktail sauce:

Instructions to make Broiled Garlic Jumbo Shrimp 🍤 with Sweet Heat Cocktail Sauce:

1. Preheat the broiler on low. Add bacon fat to a sheet pan and put it in the oven to preheat. Season your well drained shrimp in the colander with salt pepper old bay and garlic. When you smell the bacon fat pull your pan out. Add your shrimp to the hot pan in a single layer. Turn broiler to high and put your shrimp in. I stand there with it til it’s to my liking, about 6-8 minutes.
2. Put your shrimp in a bowl or on a plate and drizzle with the drippings from the pan.
3. Mix your franks sweet heat chili sauce in a bowl and add 2 tbsp horseradish. I like it hot. Add less if you can’t stand the heat lol

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