Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, steam tofu with fried dry mushroom and minced pork. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Steam tofu with fried dry mushroom and minced pork is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Steam tofu with fried dry mushroom and minced pork is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook steam tofu with fried dry mushroom and minced pork using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Steam tofu with fried dry mushroom and minced pork:

1. Make ready oyster sauce
2. Prepare sesame oil
3. Take sugar
4. Make ready Garlic
5. Make ready Fried mushroom (soak it and cut it slices)
6. Take Ground pork meat
7. Take Celery for garnish and mixing

Steps to make Steam tofu with fried dry mushroom and minced pork:

1. Prepare all your ingredients as below. I am steaming my tofu while making the filling. Make sure to dry up your tofu before you steam it. Steam it for about 5-8 minutes. Of whenever u feel it is done.Not necessary har fixed time. But I steam it first earlier so once I’m done with my filling automatic my tofu are done too.
2. Heat your wok and cooking oil,fry your garlic and ground meat and your mushroom together. Add in abit of water and then add in your sauce and sugar.stir and mixed well.Leave it for about 5-8 minutes medium heat. Always check to make sure it don’t get too dry.
3. Once u feel it is done especially the meat add in your celery and mixed and then put on the tofu.first once u take out your soft tofu from your steamer it get a lot of water,make sure u get rid of the water first before u add in your filling. Once add in then u can pour sesame oil on top of the dish.and that it,ready to serve and dig in.

So that is going to wrap it up for this exceptional food steam tofu with fried dry mushroom and minced pork recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!