Hey everyone, it is John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, quick and easy seafood tostadas.. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Tostadas are meant to be messy! Pile them with your favorite toppings and dig in. If there's anything that comes close to a Mexican version of an open-faced sandwich, the tostada is it. Tasty, healthy and quick weeknight dinner.
Quick and easy seafood tostadas. is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Quick and easy seafood tostadas. is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have quick and easy seafood tostadas. using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Quick and easy seafood tostadas.:
- Make ready Seafood filling
- Make ready 8 oz imitation crab (shredded w/ fork or small chopper)
- Prepare 1 can corn (rinsed/drained)
- Make ready 1 can black beans (rinsed/drained)
- Prepare 1/2 cucumber (quartered and thinly sliced)
- Prepare 1/2 cup your favorite tomatoes finely chopped (I used cherry cut in 1/2)
- Get 1/4 cup mayonnaise (plain Greek yogurt would work smashingly)
- Get 1 tbsp olive oil, extra virgin
- Prepare 1 tbsp lime or lemon juice
- Make ready fresh cilantro rough cut w/ kitchen sheers
- Get garlic salt
- Prepare ground black pepper
- Get 10 tostada shells
This is also a frugal meal idea if you're trying to stretch a grocery budget. Quick and Easy Tostadas are great year-round and there are so many ways you can make them. For example, you can make these with chicken. For the busy nights during winter months.
Steps to make Quick and easy seafood tostadas.:
- Preheat oven to 250.
- Place tostada shells on cookie sheets in a single layer. Warm till desired crispness. Approx 5-10 minutes.
- In a medium sized mixing bowl place all seafood mix ingredients and toss till well incorporated.
- Gently scoop seafood mix on tostada shells. Top with Mexican cheese or hot sauce and enjoy with your clann!
- Don't forget to post your pics too.
For example, you can make these with chicken. For the busy nights during winter months. Mexican food is always a favourite in this house. Shrimp & Avocado Tostadas - a fun and easy way to get Mexican food on weeknights, in minutes! Barbara Adams features beyond wonderful features, global cuisine, recipe collections, quick and easy recipes, classic family favorites, cooking tips, culinary experts, party ideas, and festive holiday fare.
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