Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, qeema paratha. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Qeema Paratha is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Qeema Paratha is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook qeema paratha using 4 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Qeema Paratha:

1. Prepare Dough (atta gundha huoa)
2. Make ready cooked qeema
3. Take Oil as required
4. Make ready Dry atta

Steps to make Qeema Paratha:

1. Dough(gundha atta) ky 2 pairy bna lain small size ky. Aik pairy ki round roti bailain.cooked qeema roti py spread krain
2. Ab dosri roti bail lain aur qeemy wali roti py rakh dain. Dono roti ko apas mai milla lain.zara sa oil/ghee lga kr dono roti ko aik sath bail lain halky hath sy.
3. Tawa garm ho.oil/ghee dalain. Paratha tawy py rakhain.medium anch py saink lain.
4. Aik side sy golden hony lagain tu side change krdain
5. Khasta curcura mazedar paratha aur garm chai, mazedar healthy nashta

So that’s going to wrap it up with this special food qeema paratha recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!