Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, quick and easy veggie pasta. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Serve up a hearty vegetarian pasta bake for a filling family supper. Our comforting classics include mac 'n' cheese, creamy lasagne or tomato & cheese bake. This easy Balsamic Veggie Pasta recipe is overflowing with fresh veggies, and sautéed in a delicious balsamic sauce. One of my favorite things about coming home after a long vacation is always that first big trip back to the grocery store.
Quick and easy veggie pasta is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Quick and easy veggie pasta is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook quick and easy veggie pasta using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Quick and easy veggie pasta:
- Make ready 1 pinch dried oregano
- Prepare 1 pinch dried parsley
- Take 1 pinch red pepper flakes
- Get 1 medium carrot diced
- Prepare 1 small zucchini diced
- Prepare 1/2 packages spaghetti
- Get 1 cup chicken stock
- Take 1 cup pasta water
- Take 1 salt and pepper to taste
- Get 1/2 cup parmesan cheese
- Make ready 1 butter or olive oil
Cook until thoroughly heated and serve. I hope this quick and easy recipe will be inspiration for something easy you can make on a weekly basis. These everyday meals are filling, nutritious and delicious! This easy pasta dish manages to be both light and comforting at the same time, teaming kale with melting anchovies, garlic and lemon.
Steps to make Quick and easy veggie pasta:
- boil pasta
- melt butter or heat olive oil in a pan, add pepper flakes, dried oregano and dried parsley.
- add diced carrot, cook for 10 minutes.
- add diced zucchini, season with salt and pepper, cook for 5 more minutes
- add chicken stock and let simmer until it gets thick
- add pasta to veggies, add pasta water and mix
- let it cook for 5 minutes
- turn off heat, add parmesan cheese. Enjoy
These everyday meals are filling, nutritious and delicious! This easy pasta dish manages to be both light and comforting at the same time, teaming kale with melting anchovies, garlic and lemon. Check out our super simple green linguine. This quick and easy pasta dish is veggie-friendly, low in calories and will help you pack in your veg for the day. Cook the pasta. clean and chop the spring onions and tomatoes.
So that’s going to wrap this up for this exceptional food quick and easy veggie pasta recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!