Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, loaded potato soup. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Loaded potato soup is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Loaded potato soup is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have loaded potato soup using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Loaded potato soup:

1. Get petite diced Idaho potatoes (about 2 medium potatoes)
2. Prepare whole milk
3. Prepare chicken stock
4. Get flour
5. Take pack cooked and then crumbled bacon
6. Take of a medium yellow onion fine diced(about a half a cup or more)
7. Make ready large minced garlic
8. Get fresh shredded sharp cheddar + more for serving
9. Take Fresh chopped chives
10. Prepare Salt and pepper

Steps to make Loaded potato soup:

1. Fine chop the bacon and sauté until crisp and set aside (drain but reserve some bacon fat) once cooled fine chop some of the bacon until you have about 4 tbsp and set aside
2. Add onions for a few minutes followed garlic and caramelize both
3. Slowly sprinkle in flour and cook for a few minutes to cook the flour out, add chicken stock and reduce for about 20 minutes, whisk until it’s relatively thick then add the milk slowly while wisking
4. Add cheese slowly while whisking and then add the extremely minced bacon followed by salt and pepper to taste.
5. Add the potatoes and drop the heat to simmer uncovered until potatoes are tender and soup has thickened (about 30 to 40 minutes) do not let it over boil and stir to ensure nothing sticks. serve and finish with cheese, chives and bacon.

So that’s going to wrap this up with this exceptional food loaded potato soup recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!