Recipe of Perfect Pancake Mix Baked Chocolate Cheesecake

Pancake Mix Baked Chocolate Cheesecake
Pancake Mix Baked Chocolate Cheesecake

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, pancake mix baked chocolate cheesecake. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Pancake Mix Baked Chocolate Cheesecake is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Pancake Mix Baked Chocolate Cheesecake is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have pancake mix baked chocolate cheesecake using 8 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Pancake Mix Baked Chocolate Cheesecake:
  1. Get Biscuits
  2. Prepare Butter
  3. Make ready Cream cheese
  4. Get Sugar
  5. Take Eggs
  6. Get Heavy cream
  7. Make ready Pancake mix
  8. Take Chocolate bars
Instructions to make Pancake Mix Baked Chocolate Cheesecake:
  1. Put the biscuits in a plastic bag, then use your body weight to crush with your hand.
  2. Put the butter in a heatproof bowl, lightly wrap with plastic wrap, and heat in the microwave at 500 W for about 30 seconds to melt. Add Step 1 and mix well.
  3. Tightly line the pan with kitchen parchment paper and add Step 2. Use your hand to firmly press the mixture down until hardened. Chill in the refrigerator for about 30 minutes.
  4. Put the cream cheese in a separate bowl, lightly wrap with plastic wrap, and microwave at 500 W for about a minute to soften.
  5. Add the sugar and mix until smooth.
  6. Add one egg at a time, mixing well with each addition.
  7. Add the heavy cream and mix.
  8. Add the pancake mix and mix thoroughly.
  9. Boil some water and put it into a large bowl. Break up the chocolate into small pieces and put it into a smaller bowl. Put the smaller bowl in the larger bowl with hot water (to bain-marie).
  10. Preheat the oven to 180℃. Once the chocolate has melted, add about 10 ml of Step 8 and use a rubber spatula to mix well.
  11. Add the rest of Step 8, then lightly mix with Step 10 to create a marbled design.
  12. Remove Step 3 from the refrigerator and pour Step 11 into it.
  13. Bake in the 180℃ oven for about 50 minutes. When a toothpick or skewer inserted into the cake comes out clean.
  14. It's done! If you chill in the refrigerator before serving, it's even more delicious!

So that’s going to wrap it up with this special food pancake mix baked chocolate cheesecake recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!