Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, veggie omelette. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Veggie Omelette is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Veggie Omelette is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook veggie omelette using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Veggie Omelette:
- Take Chopped fresh spinach
- Make ready Green bell pepper
- Take Red, yellow, orange peppers
- Get Portabella mushrooms
- Take Purple onion
- Get Fiesta blend shredded cheese
- Get Shredded pepper jack cheese
- Take 3 large eggs
- Prepare 1 tsp 2% milk
Instructions to make Veggie Omelette:
- Chop/ dice all veggies, set aside
- Heat skillet (non stick skillet)or use cooking oil spray to spray skillet before heating
- Place veggies in skillet and allow them to saute
- Add seasoning while cooking: black pepper, garlic, parsley, smoked paprika, Italian seasoning & a pinch of pink Himalaya salt. Set aside when done
- In a small bowl wisk eggs & tsp of milk. Pour in heated skillet. Once the egg batter began to bubble at the bottom add sauteed veggie in the middle of the eggs & add cheese
- Fold the omelette & flip as it browns
- Place on a plate & enjoy
So that is going to wrap it up for this exceptional food veggie omelette recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

